Posted on June 19, 2014 by EB
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We are finding mounds of fava beans in the green market on Arthur Avenue and the farmer’s markets in Manhattan. Edward has been making a light, fresh tasting fava been soup with them. That, and chicken soup with… Read More
Category: Cent'Anni Tags: Eugenia Bone, Edward Giobbi, vegetable soup recipe, fava beans, fava bean soup, spring soup, Illy coffee, fried skate wine, skate wine, fried cuttlefish, fried cuttlefish omelet, lava bean ministrone, spring minestrone